|Cinnamon and Benjamin on the "Treat Seat"|
Friday, November 22, 2013
Wednesday, October 30, 2013
Saturday, October 5, 2013
Wednesday, October 2, 2013
|2010 - Cinnamon as a pumpkin|
Admit it--doesn't my Cinnamon look so cute in her pumpkin outfit? When I took a walk up to my Dunkin Donuts the other day, I could see in the window of the PETCO Unleashed store next door a whole rack of costumes for little dogs. For a fleeting moment, I contemplated going in, just to look around, or so I always tell myself. Luckily I did not have either checkbook or credit card with me, only the cash for the coffee, so I resisted. But I feel I should do something for my sweet fur kids this Halloween to make it special--I know, as if they would really care. Face it, we do these cutesy wutsey things for us, not for our rabbits. That is only human. I just feel an urge to make this All Hallow's Eve a special one for Cinnamon and Benjamin.
Sunday, September 29, 2013
|Everlasting Life Food Truck.|
I recall when the DC Veg Fest started several years ago. The group I volunteer for, RabbitWise, had a table there when it was held at the George Washington University campus. This event has grown in leaps and bounds and that gives me hope as a vegan that more and more people are waking up to the reality that there is a better way to eat both for ourselves and for the animals.
I certainly can't recall a time when I got to sample so much food because their new location allowed the DC Veg Fest folks to let in more vendors. Tofurkey was there, giving out samples of their new line of artisan "sausages" and the Better Meat folks were there as well, handing out samples of their "chicken". Folks from Sticky Fingers Bakery were doling out yummy slabs of chocolate cake. It was harder than ever to decide on lunch, so I decided to get the long wait over with and hit up Vegan Treats first--my wait took forty minutes in the early afternoon, but I learned later that there was a half hour wait from the very beginning of the festivities. The long wait was worth it--yeah, that cannoli was SO worth it!
|Vegan Treats and their wares|
I chose eventually for lunch the hot plate from the Everlasting Life food truck. BBQ tofu, in strips resembling ribs slathered in a delicious BBQ sauce, collard greens, and the BEST vegan macaroni and cheese I have yet encountered. But there were many other choices as well. A truck called the Randy Radish offered veggie goodies; Bread and Brew was back with their vegan nachos served up on a souvenir Frisbee; Amsterdam Falafel Shop offered their delicious wares.
There were also terrific lectures and cooking demonstrations at this event, to include the authors of the "Betty Crocker Goes Vegan" cookbook, Dan and Ann Shannon, who made the most scrumptious macaroni salad--those of us like myself sitting under the tent to watch were lucky to get samples. And the end of the day was perfect with a live performance by local folk singer Steven Gellman. Come on, Washington Post, where were your people? This day deserved more media attention. I suspect next year it will be even more crowded because the word is getting out there--going vegetarian is the way to go for a longer life and a more compassionate lifestyle.
Tuesday, September 17, 2013
|Cinnamon at my old place three years ago.|